Autumn’s Bounty Pork Stew Recipe
Recipe Description:
Perfect time of the year to fix this meal. You can use any root vegetables you have. Apples and apple cider provide a pleasant sweetness in this dish.
Recipe
Instructions:
Heat a skillet with 2 T olive oil. Add meat and brown, remove from pan and place in slow cooker. Chop all vegetables.
Add another 2 T olive oil to skillet and add vegetables. Cook until vegetables are tender, 7-8 minutes. Place vegetables into slow cooker.
Pour apple cider, wine, and clavados in skillet. Deglaze skillet, scraping all the brown bits off the pan. Add sage, thyme, and allspice.
Pour cider mixture over vegetables and pork.
Cook on low for 6-7 hours.
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