Ham, Gruyere and Kale Egg Cupcakes

Recipe Description:

Why cupcakes instead of quiche? Well, cupcakes sounds yummier. Who doesn’t want to eat cupcakes for breakfast? These egg cupcakes are savory and light. The Gruyere and ham combo are amazing.

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  • 2 thoughts on “Ham, Gruyere and Kale Egg Cupcakes”

    1. I made these for the first time today as a late breakfast. They are wonderful. My husband called them mini quiches and said he loved them too. This recipe is defiiately a keeper. Thanks for sharing.

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