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  • Recipe:

    Raw Apple Crisp Recipe

    Raw Apple Crisp
  • Prep Time:
  • Cook Time:
  • Recipe Description:

    One of the perks of living in New England is apple-picking time. It’s my favorite time of year. Here is one of my favorite recipes…

    Recipe Instructions:

    Peel and dice the apples, and place in a mixing bowl.

    Mix together the juice and honey. Add to bowl with the apples.

    Toss until apples are well coated, then place in 9×9 baking dish. Set aside.

    Food process 1 1/2 cups crispy nuts (walnuts, pecans, almonds, etc.) well. Add 1/2 cup dried fruit (raisins, apricots, etc.), 2 teaspoons ground cinnamon, 1 teaspoon ground cloves, and 1/2 teaspoon ground nutmeg and process until chopped.

    Dump the nut mixture on top of the apples and serve immediately.

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