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  • Recipe:

    Slow Cooker Vegetarian Chili Recipe

    Slow Cooker Vegetarian Chili
  • Prep Time:
  • Cook Time:
  • Recipe Description:

    This recipe is a favorite with our family. The slow cooker is ideal for nights when we have church and need to get out of the house or when everyone gets home late. Plus, vegetable chili is a cheap meal for families on a tight budget like ours.

    Recipe Instructions:

    The night before you will prepare the slow cooker vegetable chili, put the beans in a bowl. Cover with about 3 cups of filtered water and 2 tablespoons of whey, lemon juice or vinegar. Let soak overnight (8-24 hours).

    Drain and rinse the beans.

    Combine all of the ingredients in the slow cooker and cook on low for 6-8 hours.

    Salt the vegetable chili to taste before serving.



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