Mind-Bending Buttermilk Ice Cream

Recipe Description:

I’ll be honest; I very nearly did not share this recipe. Why? Because sensible folks will take one quick glance at the ingredients list and run screaming for the hills. It is beyond rich, beyond decadent. However, it’s also absolutely what the doctor ordered for those times when you’re craving something special.
As always, source the best ingredients when you’re able - local, raw, organic, et cetera. Don’t fret if you can’t find everything - just do the best you can!
Since I’m using eggs from my own chickens, I don’t feel a pressing need to cook them to kill off potential pathogens. However, if you’re using commercial eggs, you’ll want to cook your ice cream batter. Both methods are described below.

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