Grain-free Rocky Road Brownies

Place all ingredients for brownies (except for mini chocolate chips) in a high-powered blender or food processor and blend until smooth. Stir in mini chocolate chips by hand and pour into a 9x13 pan that has been lined with parchment paper and then greased. Bake at 350 for 30 minutes.

Meanwhile, cut marshmallows into small chunks. After brownies have baked 30 minutes, sprinkle with marshmallows, and then top with peanut butter chips. Bake another 5 minutes or so. Let cool and chill thoroughly before cutting. Cut into small squares (they are very rich!) and enjoy!

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