Orange Ginger Beet Kvass

Recipe Description:

Beet kvass that actually tastes good? Is it even possible?! I’ve been determined to make a beet kvass that I not only can drink but actually like. I think I found it thanks to Jenny from Nourished Kitchen’s Fermented Beets with Orange and Ginger. I thought I would add orange zest and ginger slices to my normal beet kvass recipe. That is exactly what was needed. It tastes great as is but add a second fermentation with orange or apple juice for some extra yum!

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  • 4 thoughts on “Orange Ginger Beet Kvass”

    1. So I made the kvass and it has a powdery looking substance floating on top at the end of the third day. Is this normal, or it bad???? Thanks for your help!!

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