Vanilla Snow Ice Cream

Recipe Description:

One day soon we will awaken to several inches of beautiful white powdery snow on the ground. If our children were still at home, there would be joyous requests for Snow Ice Cream! Here is how to make it.

Prep Time: 15 Minutes

Cook Time: n/a

Servings: 8

Difficulty: Easy

Recipe Ingredients:

2 pastured eggs

2 cups raw milk

1/2 cup Sucanat

1 tsp. pure vanilla extract

Recipe Instructions:

Mix all of the ingredients in a blender or with an electric mixer or egg beater.

Send someone reliable outside with a big bowl and a pancake turner to carefully gather nice clean snow ~ ( no sticks or other contaminants, please! )

Put the milk and egg mixture into a bowl and start stirring in the snow. Keep adding it until it is pretty thick, but not so thick that you can't get it all saturated with the liquid.

Serve immediately!

Author: loves2spin

I am a happily married woman (42 years), mother of 6 and grandmother of 14. I am interested in many things, and love teaching what I know. I have an in-home sewing business, am an avid gardener and teach piano lessons..and I'm a Mormon. View all posts by loves2spin

Recipe Description:

Recipe Ingredients:

Recipe Instructions:

Author: loves2spin

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