• Beans
  • Grains
  • Potatoes
  • Vegetables

    • Recipe:

    Green Bean Casserole Recipe

    Recipe by on Nov 23rd, 2011 in ,
    Learn more about this recipe on www.realfoodsforabusylife.blogspot.com.
  • Prep Time:
  • Cook Time:

    • Recipe Description:

    This is my version of my traditional green bean side dish. Fresh mushrooms and thyme in a creamy sauce is delightful with fresh green beans.

    Recipe Ingredients:

  • 4 c fresh cut green beans
  • 1 T Olive oil
  • 1 T Cultured butter
  • 2 T flour, whole wheat pastry flour (or flour of your choice)
  • 4 oz fresh mushrooms chopped
  • 1/4 onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 1/4 c wine
  • 1/2 c chicken stock
  • 1 c cream
  • salt and pepper

    • Recipe Instructions:

    In a skillet heat olive oil, and butter whisk in flour to make a roux.

    Add wine and stock.

    Cook until thickened.

    Add in cream stirring until combined.

    Add green beans and cook until tender.

    Place into a 8X8 glass baking dish.

    Bake at 350 degrees for 30 minutes.

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