Recipe Description:
Mmmm...this mostly raw, nourishing ice cream is so satisfying and delicious! If you can find raw cream, that boosts the nutrition even more!
Recipe
Instructions:
Whip eggs with sugar, cocoa powder, vanilla and stevia in an electric mixer for several minutes until frothy. Add milk and cream, transfer to a 4-qt. ice cream maker, and freeze according to directions. Meanwhile, heat peanut butter with honey and coconut oil over low heat until smooth and melted together. Set aside to cool. As soon as the ice cream is done, add the chocolate chips and then swirl the peanut butter mixture in. Transfer to a container and place in the freezer until firm.
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