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    • Recipe:

    Mini Cheesy Meatloaf Recipe

    Recipe by on Feb 17th, 2012 in ,
    Mini Cheesy Meatloaf
  • Prep Time:
  • Cook Time:

    • Recipe Description:

    This cheesy meatloaf is ultimate comfort food! Also a great way to stretch that grass-fed beef. It goes nicely with baked sweet potato and a green vegetable.

    Recipe Ingredients:

  • 1 large egg
  • 1 c. milk
  • 1 1/2 c. grated sharp cheddar cheese
  • 3/4 c. almond meal
  • 3/4 c. finely diced onion
  • 1 1/2 tsp. real salt
  • 1 1/2 lbs. grass-fed ground beef
  • Topping:
  • 2/3 c. organic ketchup
  • 1/2 c. sucanat
  • 1 T. dijon mustard

    • Recipe Instructions:

    Whisk egg with milk, cheese, almond meal, onion and salt. Mix in ground beef until thoroughly combined, then shape into 10 miniature loaves and place in a parchment-lined casserole dish. Bake at 375 for about 30 minutes. Partway through the cooking time, whisk together ketchup with sucanat and mustard and spoon on top of loaves, returning to oven to finish baking.

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