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    • Recipe:

    Pumpkin Pie Spice Chai Recipe

    Recipe by on Nov 19th, 2011 in ,
    Learn more about this recipe on healthywittyandwhole.com.
    Pumpkin Pie Spice Chai
  • Prep Time:
  • Cook Time:

    • Recipe Description:

    This creamy, tasty tea is wonderful for a Thanksgiving treat! If you are in need of a "tea" break during the busy holiday, make some of this easy chai tea and enjoy! :-) I used Red Roobois Chai blend I got from Bulk Herb Store, although any loose leaf Red Roobois Chai blend will work.

    Recipe Ingredients:

  • 2 cups water
  • 3 teaspoons red roobois chai blend
  • 1 teaspoon pumpkin pie spice
  • 1/4 cup pumpkin puree
  • 2 cups raw milk
  • 1/3-1/2 cup honey

    • Recipe Instructions:

    Bring water to a low simmer and pour in tea, pumpkin pie spice and pumpkin puree. Whisk until blended. Simmer for 5-8 minutes. Pour in mix while stirring with whisk and continue cooking until the milk is steaming. Mix in honey. Remove from heat and pour through a strainer into mugs. Serve warm and enjoy!

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