Holiday Green Beans Recipe
Recipe Description:
I enjoy making food all fancy for the holidays, I call it "food dress-up. Mission; Green Bean Casserole. Cream of mushroom soup and fried onions in a can? Boo. Doesn’t the holiday’s deserve something more classy like pine nuts and prosciutto?
Without a doubt.
Recipe
Instructions:
Steam beans for 10 minutes until crisp-tender. Heat oil in a large skillet over medium heat. Add prosciutto; cook, stirring, until crispy, 4 to 5 minutes. Add the beans, garlic, sage, salt and several grinds of pepper. Cook, stirring occasionally, until the beans are browned in places, 3 to 4 minutes. Stir in pine nuts, lemon zest and juice.
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